Patacón Pisa'o

Alberto Barros' song 'Patacón Pisa'o' is a lively and humorous exploration of culinary preferences and the importance of traditional food in cultural identity. The song revolves around the character of Josefa's husband, who has a strong preference for eating fish and patacón pisa'o, a traditional Colombian dish made from fried plantains. Despite being offered various sophisticated dishes, he consistently rejects them in favor of his beloved fish and patacón pisa'o, highlighting his unwavering loyalty to his favorite foods.

The lyrics use repetition and playful language to emphasize the husband's adamant stance on his dietary choices. Lines like 'Yo no quiero papara, ni platanito asado' (I don't want papara, nor roasted plantain) and 'A mí me dan mi pescado guisado' (Give me my stewed fish) underscore his refusal to accept anything other than his preferred meal. This insistence can be seen as a metaphor for staying true to one's roots and the comfort found in familiar traditions, even in the face of change or modernity.

Culturally, the song reflects the significance of food in Latin American communities, where meals are not just about sustenance but also about heritage, family, and identity. The humorous tone and catchy rhythm make 'Patacón Pisa'o' a celebration of these values, inviting listeners to appreciate the simple pleasures of traditional cuisine. Alberto Barros, known for his contributions to salsa and tropical music, uses this song to blend humor with cultural pride, creating a piece that resonates with many who cherish their culinary traditions.