Lacón Con Grelos

La Pegatina's song "Lacón Con Grelos" is a vibrant homage to the rich cultural tapestry of Galicia, a region in northwestern Spain. The lyrics are a colorful mosaic of traditional Galician elements, from mythical creatures like owls and witches to local culinary delights such as lacón con grelos (a traditional dish made with pork shoulder and turnip greens). The song paints a vivid picture of Galician life, filled with festive nights, local folklore, and a deep connection to the land and its traditions.

The song opens with references to mythical creatures and a full moon, setting a mystical and folkloric tone. This is followed by a series of vivid images of Galician life, including local foods like percebes (goose barnacles) and zorza (spicy pork). The mention of crema de orujo, a traditional Galician liqueur, and the ensuing 'cogorza' (drunkenness) adds a touch of humor and relatability, capturing the spirit of Galician festivities.

As the song progresses, it delves deeper into the social and cultural aspects of Galicia. The lyrics mention traditional activities like the 'queimada' (a ritual involving a flaming alcoholic drink) and the 'regueifa' (a type of Galician folk song). The imagery of people drinking Ribeiro wine and the playful request to 'let me go up to the maid's room' reflect the convivial and sometimes mischievous nature of Galician celebrations. The repeated refrain, "Eu non quero polvo con cachelos, Eu só quero un lacón con grelos," emphasizes a preference for traditional Galician cuisine, further grounding the song in its cultural roots.

Overall, "Lacón Con Grelos" is a joyful and affectionate tribute to Galicia, celebrating its unique traditions, foods, and festive spirit. La Pegatina, known for their energetic and eclectic musical style, perfectly captures the essence of Galician culture in this lively and engaging song.